Phone: 09-489 9698
Fax: 09-489 1186
Mobile: 021-648 996
dean@foodfashions.co.nz

Individual Plated Lunches
And Knife and Fork Menu


RATHER THAN PROVIDING A BUFFET, YOU MAY PREFER A SIT-DOWN MENU STYLE.
CHOOSE FROM OUR EXTENSIVE RANGE BELOW TO SUIT YOUR NEEDS:


KNIFE AND FORK MENU / PLATTERS


GOURMET SANDWICH  PLATTER  for 10 guests  $80.00 plus GST

A selection of gourmet finger club sandwiches & mini pinwheel sandwiches. Ideal for Boardroom or Office meetings.

CONTINENTAL  PLATTER for 10 guests $120.00 plus GST

A selection of cold meats, olives, gherkins, dolmades, cheeses with chutneys , sliced bread and crackers

DECADENCE  PLATTER for 10 guests $40.00 plus GST

A selection of fudge, dried fruit, chocolate brownie slice, apricot truffles & other sweet treats

KNIFE AND FORK LUNCHES * $22.00 per head plus gst

$15    Beef, Chicken and Tarragon Pie  served with a green salad
$15    Lasagne: Vegetarian / Chicken  or  Beef
$15    Boned Chicken Thighs with Apricot Stuffing
$15    The chef’s Curry with Basmati rice / Thai / Indian / Malaysian
All knife and fork lunches are served with rolls & butter on the side

*Knife and fork menus have a minimum order of 10 guests
and all prices are exclusive of GST